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0 · Hublot Launches a Damascus Steel Big Bang Unico Gourmet
1 · Hublot Launches Gastronomy
2 · HANDS
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Hublot Teamed Up With Michelin-Starred Chefs to Launch Its New Watch Made .K+K+K+
Hublot's 42-mm Big Bang Unico Gourmet is made from Damascus steel — .K+K+K+
Hublot Teamed Up With Michelin-Starred Chefs to Launch Its New Watch Made From Damascus Steel. Hublot's latest iteration of the Big Bang Unico is, in a word, sharp.
Hublot Launches a Damascus Steel Big Bang Unico Gourmet
Hublot Launches Gastronomy
Water-resistant to 100m, the polished Damascus steel case clocks in at 42mm in diameter, 14.5mm in thickness, and 52mm lug-to-lug across the wrist – giving it the larger presence associated with Hublot Big Bang watches while .
Hublot's 42-mm Big Bang Unico Gourmet is made from Damascus steel — favored material for high-end knives used by gastronomy's elite.
Inspired by the brand’s celebrity-chef brand ambassadors who include Anne-Sophie Pic and Yannick Alléno, the Big Bang Unico Gourmet has a case of Damasteel, a striking, patterned steel that’s often used for high-end knives.
What’s more, in appreciation of Hublot’s close culinary liaison with some of the world’s best chefs, from Andreas Caminada and Anne-Sophie Pic to Yannick Alléno, the manufacture has now used a patented Damascus steel .
Hublot have discovered their next gimmick by using Damascus Steel on their newest Big Bang Unico. It’s a uniquely patterned steel that many top chefs favour as it’s both hard and flexible whilst maintaining a sharp edge. Damascus Steel: the material of choice for Michelin starred chefs, from their knives to their Big Bang Unico Gourmet. Hublot’s Michelin-starred and gastronomic adventure began in 2017 with Andreas Caminada.Hublot launches a new Big Bang Unico featuring Damascus steel to celebrate its gastronomy family. The new 42mm chronograph comes on a bracelet cut from the fabric of cooking aprons with a Velcro fastener. Hublot has entered the kitchen with a limited edition watch made from the uniquely patterned steel favored for knifes by the world’s top chefs.
The Hublot Big Bang Unico Gourmet watch features a 42mm case made of a special Damascus steel made by the Swedish company Damasteel, which has mastered the fashioning of this material since 1876. This unique steel has greater resistance and a unique weave of patterned steel on its surface. Hublot Teamed Up With Michelin-Starred Chefs to Launch Its New Watch Made From Damascus Steel. Hublot's latest iteration of the Big Bang Unico is, in a word, sharp.
Water-resistant to 100m, the polished Damascus steel case clocks in at 42mm in diameter, 14.5mm in thickness, and 52mm lug-to-lug across the wrist – giving it the larger presence associated with Hublot Big Bang watches while . Hublot's 42-mm Big Bang Unico Gourmet is made from Damascus steel — favored material for high-end knives used by gastronomy's elite. Inspired by the brand’s celebrity-chef brand ambassadors who include Anne-Sophie Pic and Yannick Alléno, the Big Bang Unico Gourmet has a case of Damasteel, a striking, patterned steel that’s often used for high-end knives.
What’s more, in appreciation of Hublot’s close culinary liaison with some of the world’s best chefs, from Andreas Caminada and Anne-Sophie Pic to Yannick Alléno, the manufacture has now used a patented Damascus steel . Hublot have discovered their next gimmick by using Damascus Steel on their newest Big Bang Unico. It’s a uniquely patterned steel that many top chefs favour as it’s both hard and flexible whilst maintaining a sharp edge. Damascus Steel: the material of choice for Michelin starred chefs, from their knives to their Big Bang Unico Gourmet. Hublot’s Michelin-starred and gastronomic adventure began in 2017 with Andreas Caminada.
Hublot launches a new Big Bang Unico featuring Damascus steel to celebrate its gastronomy family. The new 42mm chronograph comes on a bracelet cut from the fabric of cooking aprons with a Velcro fastener. Hublot has entered the kitchen with a limited edition watch made from the uniquely patterned steel favored for knifes by the world’s top chefs.
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